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Get the free guide: How to use Bone Broth to Heal + Delicious Recipes and Troubleshooting Tips!
Yes, please!

You’ll be inspired by this customer’s healing story. thumbnail

How often do you say that?  Or feel it? If you’re like me - multiple times a day!! It starts out with guilt that I didn't work out... or, if I did, I feel guilty for spending time on myself instead of doing that extra math session with my daughter. Or feeling guilty for feeding… Read More

Special St. Paddy’s Day Corned Beef Recipe thumbnail

With winter hanging around longer than usual a slow cooked corned beef will be perfect for a cold St. Paddy's Day! Every time I share this recipe I get emails and texts from those of you who try it and report how simple + super delicious it is.  So if you try it shoot me… Read More

Pepper-Crusted Filet Mignon thumbnail

How many cookbooks are too many? I have DOZENS of cookbooks.  Not kidding.  I did not realize I collect them. Nowadays food photography is so incredibly artistic that there are some really extraordinary cookbooks that are truly pieces of art and I could never bear to part with them! Oh, and I have hundreds of… Read More

Praise The Lard!!  3 Ways to Cook With This Healthy Fat thumbnail

It wasn’t so long ago that I had a cupboard full of canola and vegetable oils, and a stick of margarine in the fridge. Because those were the ‘healthy' fats, right? That’s what everybody said we were supposed to eat! But on this long journey to health, I’ve realized that those vegetable oils are evil! They’re… Read More

“Organic” v. “Natural?” v.  “Pastured?” – what’s a mom to do?? thumbnail

You and I, and the community of conscientious eaters at Champoeg Creamery are different from the rest of the world. We go the extra mile for our families, cooking from scratch instead of taking the easy way out and grabbing some takeout. We don’t just think about what we’re going to eat for dinner in a… Read More

How To Brine, Roast & Carve the Perfect Holiday Turkey thumbnail

  I’ve been cooking Thanksgiving Turkey for 25 years. You’d think after that amount of time I should be an expert!! However since I (and probably you, too) really only cook Turkey at Thanksgiving and the occasional Christmas, I don’t cook it often enough to feel like I can do it in my sleep, like… Read More

London Broil with Wild-Swarm-Honey Gravy thumbnail

One of the most delightful privileges I have in life is to provide food for you. You are moms & dads, gardeners and artists, CEO's and physicians, chefs, the many winemakers who stop in our store - yet mostly, you are friends and family. So when you pick up your meat here -- every single… Read More

My inspiring “raw milk” sit-down with Mark McAfee thumbnail

You gotta see today's video. Doesn't matter if you produce raw milk or just drink it, you'll be inspired. Mark McAfee has been a raw dairy farmer for 20 years and is first and foremost a humanitarian.  That clearly shines through in this conversation we had this past spring where we were both speaking at a conference… Read More

Portland’s Most Popular and *Secret* Pickle Recipe! thumbnail

I found out an interesting bit of intel recently: Whaaaaat?? Yes, if you eat a burger at an upscale pub/restaurant in the city of Portland well then you've had this pickle recipe - because they all use the same one!! And, lucky you, I got my hands on it and am giving it to you… Read More

Can’t get raw milk?  The next best way to get probiotics in your diet! thumbnail

With our raw milk wait list growing daily and demand not letting up, I wanted to offer up another solution for getting more probiotics in your diet. (Remember, probiotics do fun things like heal your eczema, stop your bloating, help you lose weight, cure your acid reflux and colitis, improve diabetes - and so much… Read More

Get the free guide: How to use Bone Broth to Heal + Delicious Recipes and Troubleshooting Tips!
Yes, please!